Australian provisions / Newport Beach
Prime Australian beef and lamb, sourced through old mates, cut to order and delivered cold to your door.
This week's board
Small runs. Proper provenance. If it is on the board, Gareth would serve it to his own front row.
A note from Gareth
“I know the bloke who knows the paddock. That matters.”
Growing up in Queensland teaches you two things: do not go soft into contact, and know where your meat comes from. Gareth's Meats brings that straight-talking standard to Newport.
No endless catalogue. No inflated origin story. Just excellent Australian meat, honestly sourced and cut the way you ask.
The First XV
Eight cuts selected for the week ahead. Feed the family, fire the barbecue, cover Sunday lunch. Swap the bench to suit your game plan.
The selection standard
Long-held supplier relationships across Queensland, New South Wales and Victoria.
Marbling, colour, trim and provenance checked before a cut makes the weekly board.
Cut to order, packed with care and delivered across Newport Beach twice weekly.
Brand field guide / 01
The identity takes its cues from cattle brands, rugby scoreboards and the materials of the Australian bush. Strong enough for a box. Clean enough for Newport.
Plain-spoken.
Dry-witted.
Never precious.
Tuesday + Friday / Newport Beach